Handmade in Ohio at a family-owned factory that’s been making glass for forty years, this glass cake stand is inspired by vintage glass molds. We’ve been big fans of its jadeite counterpart for years, and now they come in very “Food52” cool gray, with a subtle pale marbling throughout.
The stand comes in three sizes: 6”, 10”, and 12”. Perch cakes and pies on the 10” or 12” (because truly, all desserts deserve to be put on a pedestal). The 6” is their miniature, perfect for a little mound of macarons or madeleines. We also repurpose it as bedroom decor, with a couple pillar candles clustered atop.
The recipe for that drop-dead gorgeous gingerbread cake, here.
- Made in: Cambridge, Ohio
- Made of: Flint glass
- Size: 6" stand is 6" in diameter x 5.5" H; 10" stand is 10" diameter x 8" H; 12” is 12” in diameter x 9” H
Sourced from: Mosser Glass
Cake, Dessert, Ice Cream & Frozen Desserts, Middle-Eastern Cooking, Memorial Day
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Photography by Bobbi Lin, Rocky Luten and Mark Weinberg.