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How we'd use this beauty in our own homes.
Inspired by the McAloo Tikki.
From winter to spring to fall, most of our favorite vegetables -- potatoes, asparagus, squash, radishes -- can be dressed up by just a hot oven, a drizzle of oil, and a sprinkle of salt. Commit these steps to memory, and you'll be roasting everything in sight.
Hint: They're probably in your fridge right now.
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