Dough Scraper with Wood & Brass Handle
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Doughn’t you want me baby?
A dough-former and “all natural” countertop cleaner in one, the dough scraper is an unsung kitchen workhorse (here are 5 reasons you need to own one). This one from R. Murphy is so beautiful—with a super-sturdy stainless steel blade, a walnut handle, and brass rivets—you’ll be looking for excuses to keep it out in between batches of scones (it cuts the triangles perfectly!), gnocchi (scraping the dough into an “egg volcano” was never so easy), and bread crumb removal duty (save that paper towel for bigger messes).
Photography by Ty Mecham, Mark Weinberg, Rocky Luten, James Ransom and Alpha Smoot
Details & Materials -
Walnut handle with triple brass rivets and stainless steel blade.
Blade is 6” W x 3.25” H (4.5” H at center, including handle).
Care & Notes -
Hand wash and dry after use. Do not put in dishwasher.
Meet the Maker
Since the 1850s, generations of Murphy men have assured us that an overworked all-purpose chef’s knife just won’t cut it. Not when there are quality carbon steel knives out there for nearly every purpose. And we don’t even have to go abroad for these beauties: R. Murphy knives are made in Massachusetts.View Full Profile
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