Meet the Maker
The Brooklyn Kitchen is a neighborhood standby, and it's not hard to see why: the products are high quality and much-needed. See, the whole enterprise started when Taylor and Harry were prepping for their annual New Year's Day Chili Party and realized there wasn't an extensive kitchenware store anywhere around them. So they set up shop in between a butcher and baker, making them a natural stop on our way home. Even better? They also teach a variety of amazing classes aimed at curious home cooks. Check out the full schedule on their website.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
Introducing zuccotto: It's like tiramisu, in bowl-form.
Take the best part and double it.
For starters, forget about “golden-brown.”