Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
As proof that kitchen miracles so exist, here are four vegetables that regrow in one week with just water and sunshine.
This is the fifteenth in our biweekly series from Amy Pennington – urban farmer, founder of GoGo Green Garden, and author of Urban Pantry and Apartment Gardening – on how to start growing your own food, no matter how tiny your garden-to-be is. Today: Amy teaches us to take care of our tomato plants, prune them fearlessly, and trellis them with simple household supplies.
This week Margo True, editor of Sunset magazine and The Sunset Cookbook, shares with us the simplicity of fresh herbal tea.