Round End Grain Cutting Board
Details & Materials +-
FSC-certified plantation-grown teak
18" in diameter x 2" H; Weighs 1.6 pounds
Care & Notes +-
Before first use, it is recommended to season your board with USP-grade mineral oil, coconut oil, or beeswax. Oil your cutting surface once every 1-2 weeks to maintain quality and avoid bacteria and cracks. Keep teak and other hardwoods away from extreme humidity or dryness. Temperature extremes can cause the wood to swell and shrink, leading to small cracks or breaks along the grain. Hand wash only; do not soak. See more care instructions here.
Shipping & Returns +-
View our Return Policy.
Photography by Bobbi Lin and Mark Weinberg
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Except for glass boards—they didn't make the cut.
Golden, lofty loaves without a fancy oven.
A peek into Laguiole en Aubrac's cutlery operation