Ceramic cuties.

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Staub, makers of our cast iron cookware favorites, make ceramics, too—and they are as durable, high-performing, and beautiful as their cast iron counterparts! Staub’s ceramics are finished by hand—trimmed, polished, and glazed for amazing precision and consistency. Each piece is fired not once, but twice, to give it an extra defense against cracking. The enamel finish, one of Staub’s signatures, gleams and gracefully transitions from oven to table.

In a wee size, Staub’s ceramic mini cocottes are perfect for baked eggs, creme brulee, baby pot pies, or simply as a dish for garnish. Watch your guests coo with delight as you set them out at each of their seats. Miniature-sized treats for everyone!