Enamel Coffee Pot
This adorable enamel coffee pot harkens back to a time when making coffee was a simpler affair: just grounds and water, heated up in a pot. We use it as serving piece to bring to the table or a kettle to heat up hot water for tea—but you could also bring the lightweight pot along on a camping excursion to make a quick cup of filterless coffee (just make sure you don't mind a few grounds). Available in 2 sizes (1.2 liters and 2 liters) in shiny cream, black, or sage, it’s also stovetop safe for piping hot refills.
Photography by Rocky Luten
Details & Materials -
Enameled carbon steel
Small is 5" in diameter (9" W with handle and spout) x 7" H, holds 1.2 liters (40.6 ounces); large is 5" in diameter (9" W with handle and spout) x 10" H, holds 2 liters (67.6 ounces)
Care & Notes
Dishwasher safe. Safe for use on stovetop. Works with all cooking surfaces, including induction. Before first use, wash with hot soapy water and dry thoroughly.
To use as coffee pot, heat water until boling, add grounds, and remove from heat. Let steep for several minutes. Pour through a fine mesh strainer to remove grounds.
Shipping & Returns
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
I went from questioning kombucha, to loving kombucha, to brewing my own kombucha—with a few road bumps along the way.
No, you don't need a recipe to make a hot toddy. Just boil some water and grab some liquor, and you're halfway to cozy.
Brown rice, brown sugar, and creamy cashew milk.