Belgian-made Demeyere cookware is known for an elevated aesthetic and forward-thinking technology (for the stovetops of the future!). The company has been family-operated since its beginnings outside of Antwerp. Their stainless steels pots and pans are heralded by chefs all over Europe, and have earned a spot in many a home kitchen, too.
Features of Demeyere’s 5 Plus Series:
5-ply construction for top heat conduction and retention;
Stay flat, extra sturdy base that won’t bulge or warp;
The stainless-steel handles are affixed using a special welding technique—no rivets!—that guarantees they’ll stay strong and sturdy forever. (They stay cool on the stove-top, too!);
Compatible with gas, electric, induction, ceramic and halogen cooktops;
And oven and broiler safe to 500ºF—and dishwasher safe, too!
Watch our exclusive behind-the-scenes tour of the Demeyere factory here.
We use our Demeyere stock pot to simmer a parmesan broth that can stand in for stock when we want a richer note to our soups and stews. Recipe here!
Made in: Belgium
Made of: 5-ply construction, with 18/10 stainless steel interior, 3 layers of fast-heating aluminum, and magnetic stainless steel induction base. Finished with Silvinox® surface.
Size: 10.2" in diameter (13.25” W with handles) x 6.9" H (7.5” H with lid), holds 8 quarts