Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
This week, our Table for One columnist waxes lyrical about the mini Instant Pot and its many rewards—including this comfort-food staple.
Pat Tanumihardja, author of The Asian Grandmothers Cookbook, explains how to make a takeout favorite, with whatever happens to be in your fridge tonight.
Here are their best tips.