Vanilla Bean and Butter Pecan Shortbread Duo
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Add some decadence to tea time.
If you're like us, you need a little treat with every cup of tea, like these Vanilla Bean and Butter Pecan cookies. They're equal parts sweet, buttery, and salty: everything we could want with our favorite varieties of tea.
- Vanilla Bean: fresh creamery butter, sugar, flour, pure Madagascar vanilla bean paste, leavening, fleur de sel
- Butter Pecan: fresh creamery butter, sugar, flour, pecans, pure Madagascar vanilla bean paste, leavening, fleur de sel.
- Quantity: 12 of each flavor (for 24 total).
Photography by Rocky Luten and James Ransom
Details & Materials -
New York City
Meet the Maker
New York , NY
In Urdu, mazedar translates to "the taste essence of food, its flavor and magic that make it delicious" -- a sentiment we can't help but wish we had a word for in English. This bakery was founded by Umber Ahmad after years of traveling the world and decades working in culinary endeavors, and subsequently discovered by Tom Colicchio. She believes that what you eat changes who you are -- so we're glad we've had a chance to indulge in her goods.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
You *knead* to try these.
You usually measure it in shots, not teaspoons.
The "zi" hints at a magic ingredient.