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Cut with carbon.
Miyabi Evolution knives are manufactured in Seki, Japan (also known as a destination for samurai sword making!), where the process involves more than 100 steps and takes 42 days. The blades are polished to a reflective shine, and the ice-hardened blades stave off corrosion and stay sharp through many meals' worth of prep. They're made from fine carbide steel, a material that is much denser than pure steel and Titanium, aka these blades pack serious strength.
Take your pick from any of these stellar slicers (or grab a whole set!):
- 3.5" Paring Knife
- 5.5" Utility Knife
- 5.5" Santoku Knife
- 7" Santoku Knife
- 7" Rocking Santoku Knife
- 6" Chef's Knife
- 8" Chef's Knife
- 9" Bread Knife
- 9.5" Chef's Knife
- 9.5" Slicing Knife
- 7 Piece Set with Knife Block
- Made in: Japan.
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Miyabi Evolution knives are manufactured in Seki, Japan (also known as a destination for samurai sword making!), where the process involves more than 100 steps and takes 42 days. The blades are polished to a reflective shine, and the ice-hardened blades stave off corrosion and stay sharp through many meals' worth of prep. They're made from fine carbide steel, a material that is much denser than pure steel and Titanium, aka these blades pack serious strength.
Take your pick from any of these stellar slicers (or grab a whole set!):
- 3.5" Paring Knife
- 5.5" Utility Knife
- 5.5" Santoku Knife
- 7" Santoku Knife
- 7" Rocking Santoku Knife
- 6" Chef's Knife
- 8" Chef's Knife
- 9" Bread Knife
- 9.5" Chef's Knife
- 9.5" Slicing Knife
- 7 Piece Set with Knife Block
Cut with carbon.
Miyabi Evolution knives are manufactured in Seki, Japan (also known as a destination for samurai sword making!), where the process involves more than 100 steps and takes 42 days. The blades are polished to a reflective shine, and the ice-hardened blades stave off corrosion and stay sharp through many meals' worth of prep. They're made from fine carbide steel, a material that is much denser than pure steel and Titanium, aka these blades pack serious strength.
Take your pick from any of these stellar slicers (or grab a whole set!):
- 3.5" Paring Knife
- 5.5" Utility Knife
- 5.5" Santoku Knife
- 7" Santoku Knife
- 7" Rocking Santoku Knife
- 6" Chef's Knife
- 8" Chef's Knife
- 9" Bread Knife
- 9.5" Chef's Knife
- 9.5" Slicing Knife
- 7 Piece Set with Knife Block
- Made in: Japan.
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Miyabi Evolution knives are manufactured in Seki, Japan (also known as a destination for samurai sword making!), where the process involves more than 100 steps and takes 42 days. The blades are polished to a reflective shine, and the ice-hardened blades stave off corrosion and stay sharp through many meals' worth of prep. They're made from fine carbide steel, a material that is much denser than pure steel and Titanium, aka these blades pack serious strength.
Take your pick from any of these stellar slicers (or grab a whole set!):
- 3.5" Paring Knife
- 5.5" Utility Knife
- 5.5" Santoku Knife
- 7" Santoku Knife
- 7" Rocking Santoku Knife
- 6" Chef's Knife
- 8" Chef's Knife
- 9" Bread Knife
- 9.5" Chef's Knife
- 9.5" Slicing Knife
- 7 Piece Set with Knife Block