Somehow a sundae doesn’t feel quite complete without a generous drizzle of decadent caramel sauce—and, of course, sprinkles!—on top. Fat Toad Farm ups the ante with their unique goat’s milk caramel sauces, which combine rich, sweet caramel with the subtle tang of goat's milk for a creamy, not-too-sweet dessert sauce unlike anything we've tasted. Each of these festive sundae sets comes with a jar of original caramel sauce, a jar of cold brew coffee caramel sauce (made with Stumptown Coffee!), and 3 vials of Ticing’s sprinkles, so you can go to town on your next scoop.
Made in: Brookfield, Vermont
Made of: Original Caramel is made of goat’s milk, pure cane sugar, and baking soda. Cold Brew Caramel is made of goat's milk, pure cane sugar, Vermont Artisan Cold Brew Coffee, and baking soda. Sprinkles are made of sugar, cocoa powder, cocoa butter, soy lecithin, vanilla extract, plant-based colors (cherry, spirulina, and tumeric).
Size: Includes a 2 ounce jar of Original Caramel, a 2 ounce jar of Cold Brew Caramel, and 3 vials of Ticing's sprinkles.