Simon Pearce Westport Dinnerware
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Restaurant-quality, handmade for home.
Heads up! Promotions do not apply to this item.
These simple, modern pieces are inspired by Simon Pearce’s eponymous restaurant in Quechee, Vermont. The glassblower and potter was inspired to create a line of handthrown dinnerware that provided plenty of surface for food presentation, but was also beautiful and durable enough to withstand daily restaurant use. And although you might not be using these side plates, pasta bowls, dinner plates, and mugs to serve restaurant dishes, you’ll benefit from the fact that they’re all entirely dishwasher, microwave, and oven-safe. Each stoneware piece is handthrown and available in either an alabaster or slate glaze. Pick out the pieces you like individually, or opt for a 3-piece place setting that includes the side plate, pasta bowl, and dinner plate.
3-Piece Place Setting includes 1 each of the side plate, pasta bowl, and dinner plate.
Photography by Rocky Luten & Bobbi Lin
Details & Materials -
Glazed lead-free stoneware
Side Plate is 9.5" in diameter x 0.75" H; Pasta Bowl is 7.25" in diameter x 1.88" H, holds 18 ounces; Dinner Plate is 11.25" in diameter x 1" H; Mug is 4" in diameter x 5.5" H, holds 14 ounces.
Care & Notes -
Pottery is hand-thrown, lead-free stoneware. Dishwasher, microwave, and oven safe. Do not expose pottery to extreme temperature changes.
Meet the Maker
Since he began his craft apprenticing at his father’s pottery studio at the age of 16, Simon Pearce has been obsessed with an attention to detail, aesthetics, and authenticity. His sophisticated and functional glassware, tableware, and home decor are the kind of familiar yet special objects we want to fill our homes with—and actually reach for every day.View Full Profile
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