Vintage Copper Ice Cream Bombe Mould, Mid 19th Century
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Vintage copper—is there a dreamier sight? Whether it’s a gleaming tea kettle or a well-worn (but well-loved!) gratin dish, copper lends easy, warm elegance to a home, without all the stuffiness. We’ve brought you an assortment of stunning, one-of-a-kind finds from Coppermill Kitchen to add to your collection (you won't find them anywhere else!), exclusive to the Food52 Shop. This traditional English Alexandretta c.1850 3-piece ice cream bombe mold comes with a fitted lid, a copper strap handle with attached copper ring, and brass removable bottom. Note, the lid has a different top finial made from brass.
All items from Coppermill Kitchen are final sale. Items may vary slightly from what is pictured.
Photography by Ty Mecham
Details & Materials -
England, c. 1850
5" H and 5" in diameter
Care & Notes -
Care instructions come with the piece.
Meet the Maker
Beth Sweeney follows her passion wherever the copper takes her -- which is mostly across Europe. Buying her first copper pot for her own collection was the catalyst for Coppermill Kitchen, and ever since, she’s dedicated her life to her craft. She searches tirelessly for the perfect pieces, right down to the hand-cut dovetailing, the original maker’s marks, and most importantly, the story behind each one.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
Golden, lofty loaves without a fancy oven.
Hint: Say goodbye to thin spots in your dough.
Gorgeously caramelized vegetables await