Vintage Copper Mini Cannele Moulds, Late 19th Century (Set of 5)
Yes we cannele.
Vintage copper—is there a dreamier sight? Whether it’s a gleaming tea kettle or a well-worn (but well-loved!) gratin dish, copper lends easy, warm elegance to a home, without all the stuffiness. We’ve brought you an assortment of stunning, one-of-a-kind finds from Coppermill Kitchen to add to your collection (you won't find them anywhere else!), exclusive to the Food52 Shop.
This set of 5 petite cannele moulds bears a shape distinctly different from the wider flutes we see nowadays, but it's just as fit as ever to make those lovely soft 'n' sweet cakes. And each is stamped with the letter L after its original owner.
All items from Coppermill Kitchen are final sale. Items may vary slightly from what is pictured.
Heads up! Promotions do not apply to this item.
Photography by Ty Mecham
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
It's sweet, salty, and just a little bit tangy.
The sweet staple that James Beard Award-winner Joanne Chang swears by.
A trick borrowed from applesauce cake (only crazier).