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Taste the Middle East.
Cook the flavors of the Middle East with this condiment duo from NYSHUK. The Tanzeya is a medley of dried apricots, raisins, figs and prunes slow-cooked with raw cane sugar and spice. The L'ekama blends green chili, coriander, paprika, cumin, and garlic in oil and salt. Stir them into couscous or soup for a little culinary adventure.
- Made in: Brooklyn, NY
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Cook the flavors of the Middle East with this condiment duo from NYSHUK. The Tanzeya is a medley of dried apricots, raisins, figs and prunes slow-cooked with raw cane sugar and spice. The L'ekama blends green chili, coriander, paprika, cumin, and garlic in oil and salt. Stir them into couscous or soup for a little culinary adventure.
Meet the Maker
NYSHUK
Brooklyn, NY
Growing up in Israel, Ron Azari developed a deep culinary connection to Middle Eastern flavors. A trained chef and baker, Ron founded NYSHUK to preserve the culinary traditions of Jewish Middle Eastern food through handmade, small-batch products and cooking classes.
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