Bitter? That's okay.

Using bitters is one of our shortcuts for taking homemade cocktails from average to cocktail-bar-worthy. Make your own from scratch for the ultimate handmade cocktail experience.

Naked: Bitters in their birthday suit! With this kit, create your own flavor masterpiece. Anything from fig and apricot, to hops, toasted sesame, allspice, or bacon will work, so you can craft a version that matches your taste in drinks.

Orange: Bright and highly versatile, citrus bitters play well with any spirit, and work in salad dressings and sauces.

Cherry Vanilla: Take brown spirits to new places. We recommend it in a Negroni, or against the bright citrus in a classic like the gimlet.

Habanero: Just a touch will do -- this highly concentrated spicy bitters will wake up your cocktail, be it sweet or sour.