Bourbon Barrel Aged Hot Sauce (Set of 2)
Pepper the friendly ghost.
In the spirit of high-noon Southern heat, this bourbon barrel aged hot sauce is a clever collaboration with Midland Ghost, growers of famous, locally grown, first generation Ghost Peppers (as first-rate as spicy gets). The peppers are aged in bourbon barrels for a smoky warmth and will put some fire under the seat of any meat or vegetable dish (or, if you’re brave, try a dash in your Bloody Mary).
Photography by Ty Mecham
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
You got this!
Give a taste of the season with our favorite edible gift: preserved lemons.
A few simple creases and folds will ensure no lumpy corners and barely any seams.
A Similar Style
Elsewhere on Food52
Today’s Top StoryA Dressed-Up Roasted Cauliflower Dish You Can Pull Off on a Weeknight
So Hot Right Now
Genius Recipes11 Genius Ways to Cook Better Eggs
Big Little RecipesThis 2-Ingredient Chocolate–Peanut Butter Mousse Is Nothing Short of Magical