Vintage Copper French Oven Dish, Late 19th Century
Always ready to bake.
Vintage copper lends an easy, warm elegance to any home without all the stuffiness. This stunning collection of one-of-a-kind finds from Coppermill Kitchen has been well-loved for generations, and now you can only get it here at Food52. This French baking dish is another heavy hitter (literally—it's 2mm thick). Crafted circa 1880, it features hand-rolled copper rivets and heavy steel handles.
All items from Coppermill Kitchen are final sale. Items may vary slightly from what is pictured.
Heads up! Promotions do not apply to this item.
Photography by Ty Mecham
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Baker Jessie Sheehan on the versatility and unbridled joy of snacking cakes.
Think you know everything about whipping cream? Think again. Alice Medrich has 5 smart tips to make your holiday desserts even better.
With a little math, you can adapt any baking recipe to work with what you've got.
A Similar Style
Elsewhere on Food52
Today’s Top StoryThe 5 French Mother Sauces Every Cook Should Know
So Hot Right Now
Change the Way You BakeThe Chocolate Chip Cookies That Changed the Way I Bake
Table for OneNo-Churn Scotch Ice Cream Is My Own Version of Self-Care