The softest pillow.

Pasta night better look out—with these tools in hand, you’ll be unstoppable. Both clad in sturdy and easy-to-clean stainless steel, the roller cuts long strands for linguini or fettucini, while the press makes quick work of any dough you want to fill with cheeses or meats. But don’t stop there: it’s an all-star when it comes to empandas and pierogi, too.