Staub Casserole with Glass Lid, 2.75QT
You’re on a casserole.
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True to its French roots, Staub’s casserole is made from extra-durable cast iron with sleek modern enameling that won’t ever chip, crack, or rust. Our go-to pot for suppers (hello, tomato-y chicken thighs) that fall apart on your fork and flavorful breakfast hashes, it’s got a tight-fitting glass lid that keeps flavors on lockdown. We’re especially grateful for that domed shape which makes cooking large cuts of meat a breeze. As if these charming colors weren’t enough to make it the star of every table, it’s also got extra-spacious handles inspired by vintage designs—pretty and practical all-in-one.
Photography by Ty Mecham & Rocky Luten
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