Monaco Black Cheese Knife set with Leather Roll
All on their own, these knives make quite the cheese-slicing trio. From gooey Brie to aged Parmesan, there’s no fromage these blades can’t handle with poise. The stainless steel construct is also nonstick and special shapes (the one with holes for keeping semi-soft cheese) will keep your Gruyere intact. But they’re not all on their own: The whole set comes rolled in a buttery-soft leather sleeve that ties snugly shut so everything will stay sharp.
Photography by Ty Mecham & Julia Gartland
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Aunt Anne didn't invent broccoli cheese rice casserole. But she certainly perfected it.
No one who has looked at this pull-apart bread has *not* wanted to eat it.
Please, someone, offer us a bite.