Heat up your honey.

Spicy AND sweet? We like this kind of combination. This unique honey is infused with chilies, for a 'lil kick in the pants for your snacks. The extra spice makes it incredibly versatile in the kitchen: try it slathered on warm biscuits, in a seafood marinade, or as a salad dressing component. It's great to keep on hand for an easy appetizer—drizzle it on little toasts slathered in ricotta. Ta da!