Meet the Maker
Chickpea magazine is startlingly beautiful, from its gorgeous photography and impeccable design, down to the heavy, high-quality paper it's printed on. The creators are also committed to providing well thought-out recipes and stories that promote eating whole foods and DIY living: all things right in our wheelhouse. Oh -- and it happens to be 100% vegan.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
Because why buy when you can reuse everyday items.
Staying toasty this season is as easy as breathing life into your fireplace.
Don’t let those weird lil' spaces go to waste.
A Similar Style
Elsewhere on Food52
Today’s Top StoryA Genius No-Knead Challah (That Tastes Just as Good on Day 3)
So Hot Right Now
Bake It Up a NotchHow to Master Pâte à Choux (For Éclairs, Gougeres & Cute Little Cream Puffs)
Genius RecipesHow to Make Cinnamon Rolls That Stay Pillowy-Soft for Days