Ravioli Maker With Wood Roller
For ravishing ravioli.
Your ravioli has never looked better: These little makers have your back, and they’re shockingly simple. First, lay a single layer of dough over the metal plate, and use the plastic mold to create little divots. Next, add your fillings and another layer of dough—and then press the handy roller into the raised pattern to get ‘em separated. Flip it all over and (tada!) out come perfectly-formed pasta pieces. That was easy, huh?
Photography by Rocky Luten & Ty Mecham
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
The pasta equivalents of your softest scarf: comforting, warm, and always welcome.
And just so happens to be vegan.
Sweet squash, earthy sage, and salty Parmesan are crowd-pleasers
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