Sweet, nutty, and exotic.

Crunch down on this brittle, made in small batches in California. It's exceptionally sweet and crisp, made from butter and sugar with a touch of vinegar and salt. The black sesame brittle has an usually nutty taste, and the unhulled sesame seeds give an incredible pop of texture to the finished candy. The pistachio vanilla version is perfect for any nut-lover. Sweetdragon uses high-quality Madagascar vanilla which cuts through the sugary sweetness and makes us want just one more bite…after one more bite...