Meet the Maker
King Arthur Flour
White River Junction, VT
King Arthur Flour goes way, way back. We're talking a throw-back to colonial times: America’s oldest flour company was founded in Boston in 1790 for our newly-formed country. They're still going strong 220 years later, providing us with one of our most important pantry staples.
View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.

A Genius No-Knead Challah (That Tastes Just as Good on Day 3)
A better, easier, smarter homemade challah (L'shana tovah!).

How a Self-Taught Baker Became a Pro Bagel Consultant
She's helped people open shops around the world.

How to Master Pâte à Choux (For Éclairs, Gougeres & Cute Little Cream Puffs)
Six ingredients, a fancy French name, and the promise of great pastries.
Be the first to write a review!
Purchased this product? Let us know what you think!
You can submit a review for any product you’ve purchased here.
A Similar Style
Elsewhere on Food52
Today’s Top Story

So Hot Right Now

Storage Wars
How to Store Literally Every Dang Fruit & Vegetable
Genius Recipes
How to Make Cinnamon Rolls That Stay Pillowy-Soft for Days