Silpat Reusable Silicone Baking Molds
True to form.
Baking molds that can turn out muffins, mini cakes, loaves, and even madeleines, not a crumb lost? We were so curious, we tried ‘em out in our Test Kitchen—and they passed with flying colors. Each mold here is fashioned from nonstick silicone, so cleanup is a snap—yep, you can skip the butter, oil, and cooking spray. They’re oven-, microwave-, freezer-, and fridge-friendly, too (you bet they’re durable as all get-out).
Photography by Rocky Luten & Ty Mecham
Details & Materials +-
Food-grade silicone with a fiberglass core.
Madeline: Mat measures 15.75" L x 11.62" W (wells measure 3.05" L x 1.75" W x 0.75" H) ; 16 wells per mat.
Muffin: 15.75" L x 11.62" W (wells measure 2.55" D x 1.55" H); 12 wells per mat.
Mini Muffin: 15.75" L x 11.62" W (wells measure 1.80" D x 1.00" H); 20 wells per mat.
Mini Loaf: 15.75" L x 11.62" W (wells measure 3.90" L x 2.30" W x 1.10" H); 9 wells per mat.
Mini Fluted Cake Pan: 15.75" L x 11.62" W; 8 wells per mat.
Care & Notes +-
Must be put on a sheet pan before going in the oven. Top-rack dishwasher-safe. Oven safe up to 500° F.
Shipping & Returns +-
View our Return Policy.
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