Cova

Cova Handmade Italian Chocolate Panettone 35.2oz

$76 $38
Cova Handmade Italian Chocolate Panettone 35.2oz
Cova

Cova Handmade Italian Chocolate Panettone 35.2oz

$76 $38
4.8 Stars / 20 Reviews
Free Standard Shipping on Orders $99+

A taste of Italy.

Panettone is a holiday staple in Italy for a reason: It’s a golden-sweet bread with candied citrus peels, raisins, and all kinds of other goodness inside. This stuff here is handcrafted at one of Italy’s oldest pasticceria using centuries-old traditions and a family recipe—all for an authentic, Milan-made taste. (Oh and fun fact: There’s a chocolate loaf for those who prefer cocoa over fruit.) Let it be the star of your dessert table, or give the gift of something sweet to a very lucky someone on your list.

Traditional Panettone: Wheat flour, sultana raisins, butter, sugar, candied orange and citrus rinds (orange and citrus rinds, glucose/fructose syrup), pasteurized egg yolk, yeast, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Chocolate Chip Panettone: Wheat flour, dark chocolate chips (24%) (cocoa 39.1%, sugar, cocoa paste, cocoa butter, soya lecithin, natural vanilla flavoring), butter, sugar, pasteurized egg yolk, yeast, white chocolate, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Dimensions: 35.2oz or 1KG

Serves 7-8 people

Store in a cool, dry place.

  • Made in: Milan, Italy.
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $99+ and Easy-Breezy Returns

Panettone is a holiday staple in Italy for a reason: It’s a golden-sweet bread with candied citrus peels, raisins, and all kinds of other goodness inside. This stuff here is handcrafted at one of Italy’s oldest pasticceria using centuries-old traditions and a family recipe—all for an authentic, Milan-made taste. (Oh and fun fact: There’s a chocolate loaf for those who prefer cocoa over fruit.) Let it be the star of your dessert table, or give the gift of something sweet to a very lucky someone on your list.

Traditional Panettone: Wheat flour, sultana raisins, butter, sugar, candied orange and citrus rinds (orange and citrus rinds, glucose/fructose syrup), pasteurized egg yolk, yeast, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Chocolate Chip Panettone: Wheat flour, dark chocolate chips (24%) (cocoa 39.1%, sugar, cocoa paste, cocoa butter, soya lecithin, natural vanilla flavoring), butter, sugar, pasteurized egg yolk, yeast, white chocolate, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Dimensions: 35.2oz or 1KG

Serves 7-8 people

Store in a cool, dry place.

A taste of Italy.

Panettone is a holiday staple in Italy for a reason: It’s a golden-sweet bread with candied citrus peels, raisins, and all kinds of other goodness inside. This stuff here is handcrafted at one of Italy’s oldest pasticceria using centuries-old traditions and a family recipe—all for an authentic, Milan-made taste. (Oh and fun fact: There’s a chocolate loaf for those who prefer cocoa over fruit.) Let it be the star of your dessert table, or give the gift of something sweet to a very lucky someone on your list.

Traditional Panettone: Wheat flour, sultana raisins, butter, sugar, candied orange and citrus rinds (orange and citrus rinds, glucose/fructose syrup), pasteurized egg yolk, yeast, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Chocolate Chip Panettone: Wheat flour, dark chocolate chips (24%) (cocoa 39.1%, sugar, cocoa paste, cocoa butter, soya lecithin, natural vanilla flavoring), butter, sugar, pasteurized egg yolk, yeast, white chocolate, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Dimensions: 35.2oz or 1KG

Serves 7-8 people

Store in a cool, dry place.

  • Made in: Milan, Italy.
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $99+ and Easy-Breezy Returns

Panettone is a holiday staple in Italy for a reason: It’s a golden-sweet bread with candied citrus peels, raisins, and all kinds of other goodness inside. This stuff here is handcrafted at one of Italy’s oldest pasticceria using centuries-old traditions and a family recipe—all for an authentic, Milan-made taste. (Oh and fun fact: There’s a chocolate loaf for those who prefer cocoa over fruit.) Let it be the star of your dessert table, or give the gift of something sweet to a very lucky someone on your list.

Traditional Panettone: Wheat flour, sultana raisins, butter, sugar, candied orange and citrus rinds (orange and citrus rinds, glucose/fructose syrup), pasteurized egg yolk, yeast, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Chocolate Chip Panettone: Wheat flour, dark chocolate chips (24%) (cocoa 39.1%, sugar, cocoa paste, cocoa butter, soya lecithin, natural vanilla flavoring), butter, sugar, pasteurized egg yolk, yeast, white chocolate, emulsifiers: mono and diglycerides of fatty acids, low-fat milk powder, cocoa butter, salt, barley malt extract, honey, natural flavorings.

Dimensions: 35.2oz or 1KG

Serves 7-8 people

Store in a cool, dry place.

Meet the Maker

Cova

New York, NY
With 200 years of heritage under their belt, it’s not surprising that Cova, one of Italy’s oldest pasticceria, has become an international destination for delectable Milan-made treats. Following centuries-old traditions, they’ve become best known for their cakes, tarts, and pastries that steal the show on any dessert table. (We can’t get enough of their classic panettone.)
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