We’ve added tons of features you’ll only find here:

Fully clad, tri-ply stainless steel construction: Each design is an ultra-sturdy 3mm thick with a stable base, thanks to two layers of stainless steel plus a highly conductive aluminum core that heats up evenly (no hot spots).

Rivet-free, the way to be: Welded-on handles make for an easy-to-clean interior—no buildup, no gunk—and a seamless, modern look.

Stay-cool, non-slip handles: A “V” shape at the base lets air circulate, while the textured, stonewashed finish and gentle curvature feel great in-hand.

Made with clean, non-toxic materials: Thanks to the diamond-infused ceramic coating—made from sand!—our two ceramic options are non-toxic and will never blister or peel, even at temperatures up to 600°F (unlike traditional nonstick). They’re also metal-utensil safe. Diamond reinforcement adds durability, but also allows for superior browning (it is roughly 4x more conductive than copper).

Anti-yellowing technology: We treated each piece with color-stable technology, an all-over heat-resistant treatment that prevents discoloration and keeps your cookware looking brand-new.

Glass lids...but better: 57% of our community members asked for them—so we made ours in tempered glass. They’re lightweight, tight-fitting, and oven- safe up to 390°F, plus they let you keep an eye on the action without releasing heat and moisture. And yes, that’s a built-in strainer right there on the lip of the stock pot and saucepan.

Made with community and the planet in mind: We work with a manufacturer that’s certified to meet international environmental and ethical standards. They’re reducing carbon dioxide emissions and performing working conditions audits (with certificates like ISO 14001, BSCI, and more to prove it).