BBQ staples.
No need to soak these skewers in water (or worry about pesky splinters). They’re hand-tooled and forged out of trusty stainless steel, so they’re always ready to hop on the grill. The antiqued blackened finish means they’ll stay looking good even after many, many turns over the coals. And with those hooks on the end? They’re a snap to grab—or hang when they’re done for the day. BBQ kebabs, veg, chicken satay, pineapple...we can’t decide what to grill up first.
- Made in: China
- Product Warranty: 1-year limited manufacturer warranty.
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
No need to soak these skewers in water (or worry about pesky splinters). They’re hand-tooled and forged out of trusty stainless steel, so they’re always ready to hop on the grill. The antiqued blackened finish means they’ll stay looking good even after many, many turns over the coals. And with those hooks on the end? They’re a snap to grab—or hang when they’re done for the day. BBQ kebabs, veg, chicken satay, pineapple...we can’t decide what to grill up first.
BBQ staples.
No need to soak these skewers in water (or worry about pesky splinters). They’re hand-tooled and forged out of trusty stainless steel, so they’re always ready to hop on the grill. The antiqued blackened finish means they’ll stay looking good even after many, many turns over the coals. And with those hooks on the end? They’re a snap to grab—or hang when they’re done for the day. BBQ kebabs, veg, chicken satay, pineapple...we can’t decide what to grill up first.
- Made in: China
- Product Warranty: 1-year limited manufacturer warranty.
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
No need to soak these skewers in water (or worry about pesky splinters). They’re hand-tooled and forged out of trusty stainless steel, so they’re always ready to hop on the grill. The antiqued blackened finish means they’ll stay looking good even after many, many turns over the coals. And with those hooks on the end? They’re a snap to grab—or hang when they’re done for the day. BBQ kebabs, veg, chicken satay, pineapple...we can’t decide what to grill up first.