Le Creuset

Le Creuset Signature Enameled Cast-Iron Braiser, 3.5QT

$368
Le Creuset Signature Enameled Cast-Iron Braiser, 3.5QT
Le Creuset

Le Creuset Signature Enameled Cast-Iron Braiser, 3.5QT

$368
4.8 Stars / 4 Reviews
Free Standard Shipping on Orders $199+
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Braise with the best of ‘em

Meet the cast-iron braiser you’ll turn to whenever short ribs, chicken thighs, or meatballs are on the menu, then for cinnamon rolls after that. The wide and shallow shape lets you add ingredients in a single layer for even searing, while the tight-fitting lid circulates steam for impressive flavor.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from stove (or oven) to table
  • Made in: France
  • Product Warranty: Limited Lifetime Manufacturer Warranty
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Meet the cast-iron braiser you’ll turn to whenever short ribs, chicken thighs, or meatballs are on the menu, then for cinnamon rolls after that. The wide and shallow shape lets you add ingredients in a single layer for even searing, while the tight-fitting lid circulates steam for impressive flavor.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from stove (or oven) to table

Photography by Ty Mecham

View our Return Policy and Shipping Policy

Braise with the best of ‘em

Meet the cast-iron braiser you’ll turn to whenever short ribs, chicken thighs, or meatballs are on the menu, then for cinnamon rolls after that. The wide and shallow shape lets you add ingredients in a single layer for even searing, while the tight-fitting lid circulates steam for impressive flavor.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from stove (or oven) to table
  • Made in: France
  • Product Warranty: Limited Lifetime Manufacturer Warranty
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Meet the cast-iron braiser you’ll turn to whenever short ribs, chicken thighs, or meatballs are on the menu, then for cinnamon rolls after that. The wide and shallow shape lets you add ingredients in a single layer for even searing, while the tight-fitting lid circulates steam for impressive flavor.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from stove (or oven) to table

Photography by Ty Mecham

View our Return Policy and Shipping Policy

Meet the Maker

Le Creuset

France
If you think Le Creuset cookware is colorful, wait till you hear the history. It all started in 1925 when French founders Armand Desaegher and Octave Aubecq opened their foundry in Fresnoy-Le-Grand and gave cast iron cookware a kick of versatility by—wait for it—coating it in a porcelain enamel glaze. They created the first cocotte, or French oven, of its kind: a flame-orange pot in a sea of only black and grey. (They chose that color to mimic the look of molten cast iron—who knew?) Now, Le Creuset is still operating out of the same factory where it began, artisan-crafting pieces beloved by cooks and renowned chefs the world over.
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