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The upper crust.
We’ll let you in on a little secret: The best bread doesn’t require a certification in proofing or a Ph.D. in kneading. Nope. The true ticket to crowd-pleasing, sandwich-approved crusty loaves is this star-studded Emile Henry cloche. With a roof made of refractory ceramic, it creates a mini bread oven for your dough, resulting in a crispy crust and soft-as-a-cloud inside. (Better yet, invert that lid for mixing and proofing, too.) And fret not—that hardy glaze and criss-cross pattern keep your masterpiece from sticking so you can spend more time buttering warm slices and less time washing.
- Made in: France
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
We’ll let you in on a little secret: The best bread doesn’t require a certification in proofing or a Ph.D. in kneading. Nope. The true ticket to crowd-pleasing, sandwich-approved crusty loaves is this star-studded Emile Henry cloche. With a roof made of refractory ceramic, it creates a mini bread oven for your dough, resulting in a crispy crust and soft-as-a-cloud inside. (Better yet, invert that lid for mixing and proofing, too.) And fret not—that hardy glaze and criss-cross pattern keep your masterpiece from sticking so you can spend more time buttering warm slices and less time washing.
The upper crust.
We’ll let you in on a little secret: The best bread doesn’t require a certification in proofing or a Ph.D. in kneading. Nope. The true ticket to crowd-pleasing, sandwich-approved crusty loaves is this star-studded Emile Henry cloche. With a roof made of refractory ceramic, it creates a mini bread oven for your dough, resulting in a crispy crust and soft-as-a-cloud inside. (Better yet, invert that lid for mixing and proofing, too.) And fret not—that hardy glaze and criss-cross pattern keep your masterpiece from sticking so you can spend more time buttering warm slices and less time washing.
- Made in: France
- Product Warranty:
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
We’ll let you in on a little secret: The best bread doesn’t require a certification in proofing or a Ph.D. in kneading. Nope. The true ticket to crowd-pleasing, sandwich-approved crusty loaves is this star-studded Emile Henry cloche. With a roof made of refractory ceramic, it creates a mini bread oven for your dough, resulting in a crispy crust and soft-as-a-cloud inside. (Better yet, invert that lid for mixing and proofing, too.) And fret not—that hardy glaze and criss-cross pattern keep your masterpiece from sticking so you can spend more time buttering warm slices and less time washing.