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Sweet Paul Magazine
Photography by Rocky Luten and Mark Weinberg.

Food, styling, crafts, and photography. We're sold.


Sweet Paul Magazine

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Issue #21: Sweet Paul's summer issue is filled with DIYs for hanging vintage wallpaper and origami wreaths, book recommendations, and recipes for everything from salmon burgers to tart bundt cakes.

Subscription: Starting with the newest Summer Issue, delve into a year of Sweet Paul. Four issues.

  • Made in: Brooklyn
  • Made of: High quality heavy paper with a matte finish using 100% carbon neutral printing. 144 pages.

Sourced from: Sweet Paul

Standard Shipping: Ships out within 3 business days.

Three-Day Shipping: Guaranteed delivery by Thursday, October 15.

Overnight Shipping: Guaranteed delivery by Tuesday, October 13.

Our Return Policy

Never Lose Another kitchen towl
A Quick Cleaning Trick for Berry Stains

Never Lose Another kitchen towl

Berry good.

Delicious and gluten free treats for all

Gluten who?

Wreathe nature in.

Make your own Essential Oil products

Clean and happy.

Happy cooking.