Staub

Food52 x Staub Multi-Use Braiser with Glass Lid, 3.5QT

Sorry, this item is no longer available.
Food52 x Staub Multi-Use Braiser with Glass Lid, 3.5QT
Staub

Food52 x Staub Multi-Use Braiser with Glass Lid, 3.5QT

Sorry, this item is no longer available.
4.7 Stars / 57 Reviews
Sorry, this item is no longer available.

You braise me up.

Rooted in French culinary tradition, Staub is beloved by home chefs everywhere. This enameled cast iron braiser is one of our favorite pans for a reason: Not only do we use it for braising short ribs and hearty stews, but we also use it to bake fruit crumbles and eggy stratas, roast pork chops, fry chicken, cook pancakes on its wide flat surface, and pretty much anything and everything else. It's got plenty of real estate for even your largest cuts of meat and golden-roast chickens. To top it off? A heavy duty domed glass lid to lock in all those precious flavors and let you monitor what's inside without losing steam. That sturdy build is made for heat retention so you can bet your boots it'll give you plenty of browning and slow simmering results. We're especially smitten with those vintage-style handles that let us waltz our creations right to the dinner table where it'll double as a gorgeous centerpiece.

If you love that turmeric-colored braiser, you’ll love this whole collection of bright cookware.

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Meet the Maker

Staub

France
It's hard to look at the French company's picturesque cast iron and ceramic wares and not daydream about the *magnifique* things you'll make in them. Staub specializes in enameled cast iron cookware made in Alsace, which makes for superior browning and heat retention (perfect for those hours-long braises). The pieces work hard, but they’re pretty enough to go straight from stovetop/oven to the table. They take on a variety of shapes and colors, but we're partial to the cocottes with a deep blue hue and brass knobs exclusive to our Shop.
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