Community Picks

Editors' Picks -- Fair Food

August 18, 2011 • 29 Comments

Red Pepper Jam  Clam Cakes, my Rhode Island style

Any Food52 member is welcome to help us test our Editors' Pick candidates, so go call dibs on the recipe you'd like to test in the comments section below! We'd love to see some new testers in the mix. Don't forget to email us your notes (about 100 words) to [email protected] by next Tuesday at 5pm.

We'll collect your comments, decide the official list of Editors' Picks and publish your evaluation in the headnote if the recipe is selected as an Editors' Pick (with credit, of course!). And even if the recipe you test isn't chosen as an Editors' Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

 

 

Jump to Comments (29)

Comments (29)

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Zester_003

about 3 years ago pierino

pierino is a trusted source on General Cooking and Tough Love.

I seriously wanted to test the Lieges waffles (I have a new waffle maker) but my schedule won't allow me to do them justice. But I will taste them as soon as I can.

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about 3 years ago cookinginvictoria

Congrats to all of the EPs and EP candidates. What a great batch of recipes! So sorry, not to be able to test this week, but I have saved some of these recipes and hope to try them soon. Congrats everyone!

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about 3 years ago deanna1001

I'll take Italian sausage and ratatouille. I think it's still available...

Junechamp

about 3 years ago ChefJune

June is a trusted source on General Cooking.

Thanks. I hope you like them. ;)

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about 3 years ago Poires au Chocolat

Thank you for the EPC! Sad I missed out on the chance to test - I would have particularly liked to try the peach and blackberry creamsicles.

Fb

about 3 years ago BlueKaleRoad

Congratulations to the EPs and EP candidates! If it hasn't been selected yet, I would love to test the Fazzoletti Dolce.

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about 3 years ago Sagegreen

Thanks, BKR. I hope you like them.

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about 3 years ago Sagegreen

I will volunteer for the Ham Balls with a Pineapple and Chipotle Drizzle since they are still available next day.

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about 3 years ago mcd2

ok, i'm going to jump in. first time testing. i'd like corn dog-ccoli. hope i can do the picture part of this...

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about 3 years ago ibbeachnana

Oh for goodness sake, beg me to make a soft shell crab sandwich again...if no one wants it...

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about 3 years ago EmilyC

I can't test this week, but congrats to all of the EPs and EPCs!

Monkeys

about 3 years ago monkeymom

I'm in for the Gaufres de Lieges (Belgian Waffles from Lieges).

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about 3 years ago A Little Yumminess

Sign me up for the corn on the cob with smokey peach butter.

Henrykiss

about 3 years ago arielleclementine

Hi, A Little Yumminess :) I had already signed up to test this, but you can have it- I'll just put my review in the comment section.

Sausage2

about 3 years ago fiveandspice

Emily is a trusted source on Scandinavian Cuisine.

Thanks for testing this! I hope you like it! I'm on the road this week/end and out of my kitchen, but I'm very sad to be missing the chance to test from this set.

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about 3 years ago A Little Yumminess

Sign me up for the corn on the cob with smokey peach butter. Hitting the farmer's mkt.....

Junechamp

about 3 years ago ChefJune

June is a trusted source on General Cooking.

I'll be making the Sausage and Ratatouille Subs again this weekend, but I don't think it would be Kosher to test my own recipe! (lol)

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about 3 years ago boulangere

Cynthia is a trusted source on Bread/Baking.

Have to pass on testing this week, too. Congratulations to you all!

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about 3 years ago wssmom

Big weekend coming up so I will pass this week; congrats to the finalists, the EPs and the EP candidates! What a fun contest!

Me

about 3 years ago TheWimpyVegetarian

Thanks so much for the EP, Food52 editors and testers, and for the lovely review! This is day 4 of my latest diet, so will have to forego testing this week. But I've got several of these saved to make just as soon as I'm a free woman again. They all look wonderful - congrats to all.

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about 3 years ago Susige

Chicken Fried Macaroni and Cheese, please. ;0

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about 3 years ago sdebrango

Suzanne is a trusted source on General Cooking.

Thank you editors for the ep, I would love to test The Cuban. (Planned on making the rolls this weekend)

Henrykiss

about 3 years ago arielleclementine

I'd love to test Grilled corn with smokey peach butter, please!

Twittah

about 3 years ago Brianne Du Clos

I'll test the Kickin Rocky Road Popcorn, please!