I have a question about the recipe "Cheese Crispettes" from drbabs.
Could I use Gruyere?
hardlikearmour is a trusted home cook.
I think gruyere would be fine.
Thank you so much!
Barbara is a trusted source on General Cooking.
Just seeing this--yes! It would be delicious!
Please enter a valid email address.
Well played. You deserve a cookie.
15 ways to spice up fall
Spice it up.
Near and far.
A baker's dozen.
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.