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beer bread recipe

i have a very easy beer bread recipe that has 5 ingredients: flour, sugar,baking powder, salt and beer. the problem is, i don't like the taste of beer. i wonder what i can sub for the beer. i assume the yeast and carbonation are helping with the rising and texture. what else would do the same thing?

asked by mcd2 about 4 years ago
3 answers 1145 views
added about 4 years ago

You could probably use club soda, but it would lack the complexity of the bread made with beer. Do you dislike all beer? Using something malty or a smooth amber ale might keep the bread from being too "beery" or hoppy and could also give the bread some interesting caramel notes.

added about 4 years ago

Beer bread doesn't really taste strongly of beer. Use a bland beer and you should be fine with the taste. Bud, corona, TJ's simpler times --- a lager.

added about 4 years ago

Why do you want to sub for the beer when it is the ingredient that makes this recipe what it is? I would just look for another simple quick bread more to my preferences.