🔔
Loading…
🔎

My Basket ()

All questions

Use up sour cream? Have too much left over and keaving on a trip... Best way to use it up?

asked by marieeve over 3 years ago
7 answers 2489 views
Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 3 years ago

I used some but I can't think for what, maybe chocolate cake. You can make quiche or crustless quiche.

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 3 years ago

Make some sour-cream cornbread muffins and freeze them. You'll have a leg up on mid-week meals upon your return.

F8c5465c-5952-47d4-9558-8116c099e439.dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 3 years ago

Sub sour cream for the cottage cheese in these savory muffins. Freeze them. Serve with breakfast, salads, soups. http://thesolitarycook...

56b48364-dfd3-46a3-8a88-e67ea8656ecc.closeuo_tossing_salad_for_food_52_photo
added over 3 years ago

How about a sour cream coffee cake ? Make it in a 13 by 9 inch pyrex pan, wrap well and stick in freezer. Have your cake and eat it , too! (When you get back)!

56b48364-dfd3-46a3-8a88-e67ea8656ecc.closeuo_tossing_salad_for_food_52_photo
added over 3 years ago

How about a sour cream coffee cake ? Make it in a 13 by 9 inch pyrex pan, wrap well and stick in freezer. Have your cake and eat it , too! (When you get back)!

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 3 years ago

Thank you all. Frozen muffins it will be;)

7c4e3778-a9ef-4b22-a4b5-bb759212c530.dsc_6356
added over 3 years ago

You can make sour cream dinner rolls by Antonia James! Very nice recipe..