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How to thicken heavy whipping cream

I'm heating whipping cream for a sauce with pasta. How can I thicken it up so not so runny

asked by UncleKracky over 2 years ago
3 answers 11085 views
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added over 2 years ago

Boil cream until it is reduced to the consistency you want.

Default-small
added over 2 years ago

Will boiling it change the flavor of the cream? That was my concern.

Default-small
added over 2 years ago

Just do not burn it and it will not change the flavor

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