🔔

less than a minute ago

540434_3765129049943_1219987725_n

Marian Bull favorited

Gjkzf-2lgbfx7qeia0tfjdhf9zhi7k6m3g1zcflqp16i_yjflqpzzcnyqgvsazhwy59fk9c_tuykwi9whqojra=s265-c

Porcelain Enamelware Cups

Kbxii8nr_pdq9rtycocxmvj4vaggtbj_a2cidi63ddwnvcl9p2irw5ye3moumv3kvuoclmtptcu6sujzow1v=s265-c

Porcelain Enamelware Cups

Us0v_xjpqqsc3--0qtkgjhkkx4jv11wq1cb8-o2ofj0labodtpjdbmbulls6thvatwr43qdcm9sxqovgpi73=s265-c

Sankaku Japanese Bandana

Cutgalette2

Slab Galette with Swiss Chard and Gruyère

Loading…
🔎

My Basket ()

All questions

baking time?

I'm using a brownie recipe to make mini brownie bits for kids..how should I adjust the baking time? The recipe calls for an 8x8 square pan and baking at 325 for 25 minutes..if I use a mini muffin pan, how should I adjust the baking time?

asked by Rochel Leah over 2 years ago
3 answers 639 views
Default-small
added over 2 years ago

You could probably cut the time in half. Just keep an eye on them and check with a toothpick

Dsc_0253_2
Miranda Rake

Miranda is a contributor at Food52.

added over 2 years ago

I would go with a much shorter baking time - I'd even check on them after 8 -10 minutes.

Dsc00859_2
added over 2 years ago

Agree with Miranda. also use your senses--if things start to "smell just right" (hope that's a clear description) before then, check for doneness. Brownies can get overbaked very quickly.