How you eat is how you live.
Let's eat well together.
Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions,
our new kitchen-and-home shop, launching soon!
Well played.
You deserve a cookie.
We'll email your $10 promo code when we launch.
There are many things you can cook with stew meat. Chili with maze dumplings, Slow cooked Mexican Beef to use in tacos or tamales, I can see a pull beef/sloppy joe sandwich made in a crock pot. You also can take a look at beef vindaloo recipes and serve it over french fries (I had this at a British pub and it is great).
I like making boeuf bourguignon with good stew meat.
The trick with stew meat is to remember that taste and texture are dependent on how it is cooked--low temp, slow braise will give you tender results every time. What you do from there is limitless!
I love a good beef stew and this one from the site is exceptional (and freezes well) http://www.food52.com/recipes...
You can also grind it up and make hamburger patties.
pierino is a trusted source on General Cooking and Tough Love.
added about 1 year agoThe tricky problem stewigrass fed beef is its lack of marbling. For flavor you have to compensate possibly by adding Bacon or even anchovies.