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A question about a recipe: Bacon Wrapped Brown Sugar Pork Loin

Food52_03-12-13-0186

I have a question about the recipe "Bacon Wrapped Brown Sugar Pork Loin" from mtlabor. can you do this with a bone out loin?

asked by scootermagoo over 2 years ago
2 answers 861 views
Waffle3
added over 2 years ago


Absolutely.

Pros: Easier to slice

Cons: A little less flavor, more expensive

Default-small
added over 1 year ago

If you look carefully at the recipe's photo, it IS a boneless pork loin that was used.