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Amanda's Peach Tart

Amanda's Peach Tart - can I make the crust in advance (the night before) and keep it in the fridge until I'm ready to fill it and bake it?

asked by Louisa Barash about 2 years ago
2 answers 1058 views
Junechamp
ChefJune

June is a trusted source on General Cooking.

added about 2 years ago

You surely can. and you're SO going to love it! I'm waiting for the first peaches to do it again.

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