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Whai is in pappardalle sause

asked by XXX-XXX-2777 over 3 years ago
2 answers 822 views

pierino is a trusted source on General Cooking and Tough Love.

added over 3 years ago

Pappardelle is a wider version of fettucine (or tagliatelle). It originates in Emilia-Romagna (Italy) and typically could be sauced with a wild boar or duck ragu or rabbit. Bolognese would also work, although tagliatelle is better with that.