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Looking for some other uses for Liquid Smoke other than BBQ sauce.

asked by @chaos0815 about 4 years ago
5 answers 1692 views
Tad_and_amanda_in_the_kitchen
Amanda Hesser

Amanda is a co-founder of Food52.

added about 4 years ago

Try it as part of a marinade. Here's one you could add it to: http://bit.ly/c8QihL

Zester_003
pierino

pierino is a trusted source on General Cooking and Tough Love.

added about 4 years ago

Grilled artichokes if you are not actually using wood.

Img_1958
added about 4 years ago

Oven roasted pig, Hawaiian style (kalua). Without the imu pit.

Img_1958
added about 4 years ago

I meant to include that you can also "kalua" other meats like chicken or turkey using liquid smoke.

397212_10101514662356398_1850800444_n
added about 4 years ago

I add liquid smoke to everything and anything to add a little hint of smokiness! Dips, quesadillas, macaroni...