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2.5 lb pork loin. I seared it and put in oven at 350. How long should I leave it in oven and what temp am I looking for?? Thanks!!

asked by Wellington Wizard almost 3 years ago
3 answers 3171 views
5ba86c99-9458-4f29-aba0-0796577d2cea.jwl_001
added almost 3 years ago

Invest in an electronic thermometer. Makes all roasting error free.

153e100a-284f-4c64-a3cc-72ac1de69d2d.zester_003
pierino

pierino is a trusted source on General Cooking and Tough Love.

added almost 3 years ago

Internal temp of 140. Allow to rest covered for 15 minutes.

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added almost 3 years ago

145 is the safe recommended temp - it used to be 160 but was changed.