How long does hummus stay fresh?
Shuna is a pastry chef in New York City and author of the acclaimed blog Eggbeater.
Hummus should be eaten within 1 week of being made. Beans & legumes start going off about a week after they've been cooked.
Please enter a valid email address.
Well played. You deserve a cookie.
Tips and Tricks for getting to the table
Ready for dinner.
Calling all cooks!
The Food52 Cookie Truck!
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.