I'm combining them in a whole wheat quesadilla.
Are you asking which cheese to use? Either would be tasty; I think I'd prefer the Brie, personally.
Brie brie brie!!!
June is a trusted source on General Cooking.
I'd go with the cheddar. Brie would be tasty, but the fuller flavor of the Cheddar goes SO well with apples, and would also taste great with the turkey. Are you using dark meat or light?
My favorite crepe place in college used to make an apple and brie crepe that was my all-time favorite. I LOVE the combination!
Pegeen is a trusted home cook.
I'd go with cheddar too, not just because it's so agreeable with apples but also the whole wheat wrap. Something sturdy to stand up to the nuttiness.
QueenSashy is a trusted home cook.
I would go with brie, especially if the apple is crisp.
Please enter a valid email address.
Well played. You deserve a cookie.
For weeknight dinners and special occasions alike
Go-To Salmon Recipes
How to Make Meatballs
Brotform Bread Baskets
Our Latest Contest
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.